A land between two seas, guardian of ancient vines.
Calabria is one of the oldest cradles of Italian winemaking: it was here that the Greeks planted the first vines of Enotria, the land of wine, over 2,700 years ago.
Gaglioppo, the region's flagship variety, finds its finest expression in Cirò DOC: an intense, savory red capable of long aging.
Alongside it, Magliocco and Greco Bianco complete a unique ampelographic landscape, grown between the Ionian hills and the slopes of the Pollino massif.
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